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With the holidays around the corner, many boaters would far rather unwrap olives, preserves, hand lotion, cozy socks, and other practical, beautiful, space-saving treasures, especially when they’re thoughtful little luxuries sourced right here in British Columbia.
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If you’ve ever cooked salmon and noticed that thin gray layer between the skin and the pink flesh, you may have wondered, "Should I eat that?" Is it safe? Is it…gross?
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Whether you’re at anchor or at the dock, the holidays are the perfect excuse to create a little extra fun onboard with a festive table that blends creativity, nautical practicality, and effortless West Coast elegance.
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Mitlenatch Island
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My day trip to Mitlenatch Island, the Galapagos of the Pacific Northwest with wildlife galore.
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Weather Cams
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View live webcams from Vancouver to Friday Harbour. Plan ahead and know before you go!
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Events Calendar
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What do you think of this month's newsletter?
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“I think as you grow older, your Christmas list gets smaller
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and the things you really want for the holidays can't be bought.”
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