Blog
Soft Molasses Drop Cookies
Savor soft, spiced Molasses Drop Cookies perfect for cozy evenings aboard with warm drinks and great company.
Crab & Cranberry Puffs
A great recipe if you have frozen crab, very festive for the holidays!
The Seagull Cocktail
Winner of the coveted Centre Bay Cocktail Contest. The key ingredient is Falernum, a syrup liqueur from the Caribbean with flavors of ginger, lime, almond, and cloves.
My New Favourite Skin Care Products
The best skincare advice, "It doesn't matter what product you use, you MUST cleanse, tone, and moisturize morning and night." And that is what I do!
Classic Centre Bay Hot Crab Dip
This is a dock favourite and really highlights the sweet flavour of our West Coast Dungeness crab. Can be served with crackers, bread or even vegies (for the Keto crowd).
Easy Breezy Stuffed Artichokes – Toaster Oven Style
This quick and easy appetizer is a crowd pleaser and shows that you put a little more thought into the dock party than a bag of Miss Vickie's!
How to Remember the Different Types of Salmon
Use your hand to remember the five different types of salmon we have in local waters. Chum-thumb, pink-pinkie, you get it!
The Codfish Dream Chronicles of A West Coast Fishing Guide
In high school, I had a summer job at Dent Island Lodge. At the same time, a young fishing guide worked a few miles away on Stuart Island.
Missy’s Famous Margarita Recipe
I have been working on this recipe for years.....really. There has been a lot of testing and discussion and each time we perfected it, well you guessed it, no one…
