Geoseph Domenichiello

Name: Professional Chocolate Tasting 101: Explore Origins, Styles, & Profiles
Start: 2026-03-29T17:45:00-07:00
End: 2026-03-29T19:15:00-07:00
Location: Propaganda coffee

http://www.scienceofchocolate.com

Events from this organizer

March 2026
Professional Chocolate Tasting 101: Explore Origins, Styles, & Profiles
March 29 @ 5:45 pm - 7:15 pm PDT

Propaganda coffee 209 East Pender Street, Vancouver, BC, Canada
Flight of 10 chocolate samples from various makers, styles, and cacao origins around the world. Ethical & Nutritious.Chocolate has entered a new era: the era of craft bean-to-bar chocolate. For many people chocolate is a sweet indulgent, often associated with mass production and unethical sourcing of cacao. The good news is, there are many people […]

March 2026