[pcs-excerpt]

Easy Breezy Stuffed Artichoke Appetizer
Ingredients
Equipment
Method
- Preheat oven to 375 degrees
- Use tinfoil, parchment paper or spray oil on a pan
- Place artichoke hearts on the pan and squish with a spoon so there is a small indentation to hold the ingredients
- Combine parmesan, mayonnaise, lemon in a bowl and mix
- Mound the mixture into the artichokes
- Bake 20 minutes or until lightly golden brown








